Summer Salad - cooking recipe

Ingredients

1 head lettuce
1 head cauliflower
2 c. mayonnaise
1/2 onion
1 lb. bacon
1/2 c. grated Parmesan or Italian cheese
1/3 c. sugar

Preparation

In a large bowl shred lettuce, next slice cauliflower and then put mayonnaise on top of cauliflower.
Next slice onion; then fry bacon and crumble over onion.
Then spread Parmesan cheese and sugar on top.
Cover and refrigerate overnight.
Right before you are ready to eat, mix the salad together.