The Earthquake Cake - cooking recipe

Ingredients

1 c. coconut
1 pkg. German chocolate cake mix
1 (8 oz.) pkg. cream cheese, softened
1 c. pecans
1 stick oleo
1 lb. confectioners sugar

Preparation

Grease and flour a 13 x 9-inch pan.
Spread coconut in bottom of pan.
Prepare German chocolate cake mix as package directs. Pour batter over coconut and pecans.