Cheese Blitz - cooking recipe

Ingredients

1 loaf white bread, trim crusts off
8 oz. cream cheese (soft)
1 egg
1/4 c. sugar
1 1/2 sticks margarine, melted
1 tsp. vanilla or almond
cinnamon/sugar mixture

Preparation

Roll each piece of bread with a rolling pin.
Mix together cream cheese, egg, almond and sugar.
Spread on each slice, then roll up.
Pour some of the melted margarine onto a small plate. Roll each slice in the margarine and then in the cinnamon/sugar mixture.
Cut into halves or thirds.
Can be frozen for later use. Bake at 350\u00b0 for 15 to 20 minutes.
Makes 50 to 75, depending on how they are cut.