Frozen Strawberry Salad - cooking recipe

Ingredients
    8 oz. cream cheese
    3/4 c. sugar
    1 large can crushed pineapple with juice
    10 oz. pkg. frozen strawberries
    2 diced small bananas
    1/2 c. chopped pecans
    1 large Cool Whip
Preparation
    Blend cheese and sugar.
    Set aside.
    Mix pineapple, strawberries, bananas and nuts.
    Blend in softened Cool Whip; fold into cream cheese mixture.
    Freeze in mold or 9 x 13-inch dish. Remove from freezer 25 to 30 minutes before serving.
    You can keep this frozen for months, just take out what you want.

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