Brown-Eyed Susans - cooking recipe

Ingredients

3/4 c. soft butter
1/2 c. sugar
1 egg
1 tsp. vanilla
1/4 tsp. salt
1 3/4 c. sifted flour
1 (7 oz.) pkg. chocolate mint candy wafers

Preparation

Cream together butter, sugar, egg, vanilla and salt. Stir in flour.
Chill about 1 hour.
Place mixture 2 inches apart on cookie sheet.
Press a wafer in the center.
Bake for 8 to 10 minutes at 400\u00b0.
Makes 4 dozen.