Sweet Potato Casserole(Grated) - cooking recipe

Ingredients

5 eggs, well beaten
3 1/2 c. sugar
3 c. milk
3 tsp. vanilla
5 medium to large sweet potatoes, peeled and grated

Preparation

Mix eggs, sugar, milk and vanilla together.
Add grated potatoes (raw).
Pour into 2 greased 9 x 13-inch baking dishes. Bake at 350\u00b0 for about 2 hours or until done.
Stir the pudding about every 30 minutes during cooking to be sure all the potato pieces are evenly cooked.
(You may season pudding with 1 teaspoon cinnamon and 1 teaspoon nutmeg added before baking.)