Chicken Salad - cooking recipe

Ingredients
    5 c. cooked diced chicken breast
    1 c. chopped pineapple
    1 c. sweet onion
    1 c. diced celery
    1 c. chopped pecans
    1 c. golden raisins
    1 tsp. white pepper
    1 tsp. season salt
    1 tsp. garlic powder
    1 Tbsp. chicken bouillon base
    1 qt. mayo (not salad dressing)
Preparation
    Mix pineapple, onion, celery, pecans and raisins together in large bowl.
    Mix pepper, salt, garlic, chicken base and mayo together and stir into chopped ingredients.
    Mix well and fold in diced chicken.

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