Chuckwagon Beans - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 lb. bacon
1 large onion
1/3 c. brown sugar
1/3 c. white sugar
1/4 c. catsup
1/2 c. barbecue sauce
2 Tbsp. molasses
2 Tbsp. mustard
1 can each: red kidney beans, roka, green lima beans
Preparation
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Cook and drain ground beef, bacon and onion.
Mix together. Then add brown sugar, white sugar, catsup, barbecue sauce, molasses and mustard.
Then add red kidney beans, roka and green lima beans.
Leave some liquid on beans.
Bake for 1 hour at 350\u00b0 in a 9 x 11-inch pan.
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