Hamburger Hash - cooking recipe

Ingredients

1 lb. ground beef, crumbled in large bowl
1 1/2 c. hot water
1 c. sliced celery
1/8 tsp. salt
1 can cream of mushroom soup
3/4 c. uncooked rice
1 medium chopped onion
1/4 c. soy sauce
1 can cream of chicken soup
1 can fried Chinese noodles (add last)

Preparation

Mix together until well blended.
Put into 2-quart casserole and cook 40 minutes; remove from oven.
Top with 1 can fried Chinese noodles.
Put in oven and brown noodles.