3-Way Chocolate Buttercream Frosting - cooking recipe
Ingredients
-
3 c. confectioners sugar
1 stick butter, softened
2 tsp. vanilla
Nestle Choco-Bake unsweetened baking chocolate
approximately 1/4 c. milk
Preparation
-
In a large bowl, blend sugar, butter, vanilla extract and desired amount of Nestle Choco-Bake.
Gradually beat in milk, 1 tablespoon at a time, beating until frosting is smooth.
Makes 2 cups frosting.
Leave a comment