Aunt Peg'S Cake - cooking recipe

Ingredients

1 c. brown sugar
1 c. white sugar
2 sticks oleo
2 eggs
2 c. flour
1 1/2 tsp. baking soda
1 tsp. vanilla
1 tsp. cinnamon
1 tsp. nutmeg
4 c. chopped apples
1/2 c. nutmeats

Preparation

Cream together the brown sugar, white sugar, oleo and eggs. Mix in the flour, baking soda, vanilla, cinnamon and nutmeg.
Stir in the apples and nutmeats.
Pour in a greased pan and bake 45 minutes at 350\u00b0 until it pulls away from the sides of the pan.