Homemade Chicken And Noodles - cooking recipe
Ingredients
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1 egg, beaten
2 Tbsp. milk
1/2 tsp. salt
1 c. flour
Preparation
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Combine egg, salt and milk. Add enough flour to make stiff dough. Roll very thin on floured surface and let stand 20 minutes. Roll up and slice 1/8-inch wide. Spread out and dry 2 hours.
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