Homemade Chicken And Noodles - cooking recipe

Ingredients
    1 egg, beaten
    2 Tbsp. milk
    1/2 tsp. salt
    1 c. flour
Preparation
    Combine egg, salt and milk. Add enough flour to make stiff dough. Roll very thin on floured surface and let stand 20 minutes. Roll up and slice 1/8-inch wide. Spread out and dry 2 hours.

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