Sparkle Punch - cooking recipe

Ingredients
    1 1/2 oz. envelope unsweetened lemon-lime or cherry flavored soft drink powder
    1 c. sugar
    2 c. cold milk
    1 qt. vanilla ice cream
    1 (1 pt. 12 oz.) bottle (3 1/2 c.) carbonated water
Preparation
    Combine soft drink powder and sugar; dissolve in milk.
    Pour into 6 to 8 soda glasses.
    Add scoops of ice cream.
    Carefully pour in carbonated water to fill each glass.
    Stir slightly. Makes 6 to 8 servings.

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