Sparkle Punch - cooking recipe
Ingredients
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1 1/2 oz. envelope unsweetened lemon-lime or cherry flavored soft drink powder
1 c. sugar
2 c. cold milk
1 qt. vanilla ice cream
1 (1 pt. 12 oz.) bottle (3 1/2 c.) carbonated water
Preparation
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Combine soft drink powder and sugar; dissolve in milk.
Pour into 6 to 8 soda glasses.
Add scoops of ice cream.
Carefully pour in carbonated water to fill each glass.
Stir slightly. Makes 6 to 8 servings.
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