Pumpkin Bars - cooking recipe

Ingredients

3/4 c. margarine
2 c. sugar
4 eggs
16 oz. can pumpkin
2 c. plain flour
2 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. nutmeg
1 c. chopped pecans
3 oz. cream cheese
1/3 c. margarine
1 tsp. vanilla
3 c. powdered sugar

Preparation

Cream together margarine and sugar, then add eggs and pumpkin. Mix well.
Sift together flour, baking powder, cinnamon, salt and nutmeg.
Add to creamed mixture.
Fold in chopped pecans.
Pour into greased 15 x 10-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes. Cool and frost.