Almost Fat-Free Cheesecake - cooking recipe

Ingredients

1 (6 oz.) pkg. zwieback toast, finely rolled
4 Tbsp. sugar
4 Tbsp. Parkay light margarine, softened
2 (8 oz.) tubs Philly fat-free cream cheese
2 Tbsp. flour
1 c. sugar
1 tsp. vanilla
1/4 tsp. salt
1/2 c. Second Nature egg substitute
1 c. light evaporated skimmed milk (Pet brand)
4 egg whites, beaten until stiff

Preparation

Mix together zwieback toast, 4 tablespoons sugar and softened Parkay.
Press into 9-inch spring-form pan (lightly sprayed with fat-free Pam cooking spray).
Set aside.