Chicken Casserole - cooking recipe
Ingredients
-
1 c. chicken broth
1 chicken, deboned
12 oz. spaghetti, cooked
1 can mushroom soup
1/4 c. each: chopped onion, green pepper and celery
1 Tbsp. oleo
1/2 c. grated cheese
Preparation
-
Saute onion in butter.
Add green pepper and celery.
Add chicken pieces, soup, cheese and spaghetti.
Add broth and pour into a greased casserole dish.
Bake for 1 hour at 350\u00b0.
Leave a comment