Chicken Casserole - cooking recipe

Ingredients
    1 c. chicken broth
    1 chicken, deboned
    12 oz. spaghetti, cooked
    1 can mushroom soup
    1/4 c. each: chopped onion, green pepper and celery
    1 Tbsp. oleo
    1/2 c. grated cheese
Preparation
    Saute onion in butter.
    Add green pepper and celery.
    Add chicken pieces, soup, cheese and spaghetti.
    Add broth and pour into a greased casserole dish.
    Bake for 1 hour at 350\u00b0.

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