Pickled Blackberries - cooking recipe

Ingredients
    3 1/2 c. blackberries
    3/4 c. white vinegar
    3/4 c. cider vinegar
    1 tsp. ground ginger
    1/2 tsp. ground cinnamon
    1/4 tsp. ground cardamon
    1/4 tsp. ground allspice
    1 bay leaf
    1/8 tsp. mace
Preparation
    Wash and pick over blackberries; set aside.
    In a small enamel or stainless steel saucepan, add remaining ingredients and bring to a boil.
    Remove bay leaf.

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