Easy Beef And Noodle Soup - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion chopped (about 1/2 c.)
1 pkg. hamburger helper mix for beef noodle
6 c. water
1 1/2 teas. chopped basil or 1/2 teas. dried
1/8 teas. black pepper
2 cloves crushed garlic
1 can (4 oz.) mushroom pieces, drained
2 Tbsp. dry red wine if desired
2 Tbsp. chopped fresh parsley

Preparation

Cook beef and onion in 4 qt. dutch oven, stirring frequently until beef is brown.
Drain off fat.
Add next 5 ingredients and heat to boiling stirring constantly.
Reduce heat, cover and simmer for 10 minutes.
Add noodles, mushrooms and wine.
Cover and cook 10 minutes longer.
Stir in parsley.
Makes 8 servings.