Haley'S Ham Bites - cooking recipe

Ingredients

1 pkg. super size tortillas
2 (8 oz) cream cheese (softened)
1/3 c. mayo
2 tbsp. chopped green onions
1/4 c. chopped black olives
1 pkg sliced pressed cooked ham

Preparation

Remove tortillas from refrigerator.
Let stand at room temp while preparing filling.
Combine cream cheese, mayo, onions & olives.
Spread thin layer of mixture on each tortilla.
Then, place 1 or 2 pieces of ham on top.
Tightly roll up.
Wrap each one in plastic wrap.
Refrigerate for 3 hours. Cut 3/4 inch diagonal slices and serve.