Watergate Salad - cooking recipe

Ingredients
    1 small pkg. instant pistachio pudding
    1 (8 oz.) can crushed pineapple
    1 c. mini marshmallows
    1/2 c. chopped pecans
    1 (8 oz.) carton Cool Whip
Preparation
    Mix all ingredients together in order listed.
    Refrigerate for at least an hour before serving.

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