Watergate Salad - cooking recipe
Ingredients
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1 small pkg. instant pistachio pudding
1 (8 oz.) can crushed pineapple
1 c. mini marshmallows
1/2 c. chopped pecans
1 (8 oz.) carton Cool Whip
Preparation
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Mix all ingredients together in order listed.
Refrigerate for at least an hour before serving.
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