Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. white Karo syrup
1 tsp. vanilla
1 c. dry raw peanuts or pecans
1 tsp. margarine
1 tsp. soda

Preparation

Stir first 4 ingredients together and cook on High for 4 minutes.
Stir and cook 4 more minutes.
Add margarine and vanilla; stir and cook 2 more minutes.
Remove from microwave and add soda, stirring quickly.
Pour quickly on greased cookie sheet until cool.
Break into pieces and store in airtight container.