Cupcake Cheese Cakes - cooking recipe
Ingredients
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5 eggs
1 1/2 tsp. vanilla
3 (8 oz.) pkg. cream cheese
1 c. sugar
1 Tbsp. lemon juice
Preparation
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Beat eggs, cream cheese and sugar.
Add vanilla and lemon juice.
Fill cupcakes and bake at 300\u00b0 for 20 to 25 minutes (or 5 minutes longer).
In cake pan, bake 30 to 35 minutes at 350\u00b0.
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