Hawaiian Chicken - cooking recipe

Ingredients

4 chicken breasts
1/4 c. margarine
1 (8 oz.) can pineapple slices, cup up with juice
1/4 c. brown sugar
2 Tbsp. cornstarch
1 tsp. salt
1/4 c. vinegar
1/2 tsp. Worcestershire sauce
2 Tbsp. chili sauce

Preparation

Melt butter and mix together with remaining ingredients.
Lay chicken pieces in casserole.
Pour sauce mixture over chicken. Cover and bake at 350\u00b0 for 1 1/2 hours.
Uncover and finish baking about 1/2 hour longer.
Baste occasionally.