Teatime Muffins - cooking recipe

Ingredients

1 1/3 c. all-purpose flour
3/4 c. rolled oats
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1 beaten egg
3/4 c. milk
1 c. packed brown sugar
1/4 c. cooking oil
1/2 tsp. vanilla
3/4 c. fresh or frozen blueberries

Preparation

Grease muffin pans (bottoms only) or line with paper muffin cups.
Makes 36 (1 3/4-inch) muffins.
Fill cups half full.