Fresh Fruit Pie - cooking recipe

Ingredients

peaches or strawberries
1 baked pie shell
1 box strawberry or peach Jell-O
3/4 c. sugar
2 Tbsp. cornstarch
1 c. water
1/4 tsp. salt

Preparation

Slice strawberries or peaches into baked pie shell.
Mix together sugar, cornstarch, water and salt; cook until clear.
Add Jell-O.
Cool and pour over fruit in crust.