Company Breakfast Casserole - cooking recipe

Ingredients

2 lb. pkg. precooked hash browns
1 lb. sausage or hamburger
12 eggs
salt and pepper to taste
2 c. grated Cheddar cheese

Preparation

Spray a 9 x 13-inch cake pan with oil. Put hash browns in the bottom of the pan. Brown sausage or hamburger and crumble over the hash browns.