Oatmeal Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 beaten eggs
1/2 tsp. salt
1 tsp. cinnamon
1 1/4 c. boiling water over 1 c. oats (let stand 20 minutes)
1 c. brown sugar
1 tsp. vanilla
1 1/2 c. flour
1 tsp. soda

Preparation

Sift together flour, cinnamon, soda and salt.
Add sugar, eggs and butter.
Fold in oats.
Bake at 350\u00b0 for 30 to 35 minutes in a 13 x 9-inch pan.