Mexican Dip - cooking recipe

Ingredients

1 can refried beans
1 jar avocado or guacamole dip
1 c. sour cream
1/2 pkg. taco seasoning
shredded Cheddar cheese
green onions, chopped
tomatoes, chopped
black olives, chopped

Preparation

Spread layer of refried beans on large plate.
Add a layer of avocado dip.
Add a layer of cheese.
Top with strip of green onion, tomatoes and black olives.