Whiskey Sour Slush - cooking recipe
Ingredients
-
5 tea bags
water
12 oz. can concentrated lemonade
12 oz. can concentrated orange juice
7 c. water
1 1/3 c. sugar
2 c. whiskey
Preparation
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Boil tea bags with 2 cups water.
Set aside.
Combine lemonade, orange juice, 7 cups water, sugar and whiskey.
Add tea and freeze overnight.
Spoon into glasses and fill with 7-Up, Sprite, club soda or similar drink.
Leftover slush can be refrozen.
Keeps well.
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