Ham Roll-Ups - cooking recipe

Ingredients

1 (16 oz.) pkg. sliced ham (long slices)
2 (8 oz.) pkg. cream cheese

Preparation

Dry each slice of ham with paper towel.
Take softened cream cheese and spread on each slice of ham.
Starting from one end, evenly roll ham and place in refrigerator until chilled.
When chilled, slice into pinwheel shapes and serve.