Aunt Hazel'S Spice Cake - cooking recipe

Ingredients

2 c. sugar
2 c. raisins
2 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
2/3 c. shortening
2 c. water
1 egg
1 tsp. soda
3 c. flour
nuts (if desired)

Preparation

Boil together for 5 minutes the first 7 ingredients.
Cool, then add remaining ingredients.
Bake at 350\u00b0 in 13 x 9-inch greased and floured cake pan until middle tests done.