Banana Bread - cooking recipe
Ingredients
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1 egg
1/2 c. margarine
1 1/2 c. sugar
2 c. self-rising flour
6 Tbsp. milk
1 tsp. vanilla
3 mashed bananas
1/2 c. pecans
Preparation
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Cream margarine, sugar and egg.
Add dry ingredients together and add to creamed mixture.
Add vanilla, bananas and pecans.
Pour into 2 greased and floured 8 x 4-inch loaf pans.
Bake at 325\u00b0 for 45 minutes.
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