Hamburger Green Bean Casserole - cooking recipe

Ingredients

2 lb. ground chuck
1 medium onion
2 cans Campbell's tomato soup
2 cans green beans
garlic powder to taste
pepper to taste
2 beef bouillon cubes
5 to 6 potatoes
1 egg
8 oz. pkg. shredded Cheddar

Preparation

Saute ground chuck and onion together.
Drain grease.
Add soup plus well drained green beans.
Crumble up beef bouillon cubes.
Add to skillet.
Boil down potatoes.
Pour off water.
Add egg.
Beat with electric mixer.
Potatoes need to be slightly firm.
(May need a touch of water or milk.)
Place skillet ingredients in 9 x 13-inch pan.
Put mashed potatoes around edge of pan.
Sprinkle cheese on top.
Bake at 350\u00b0 for 30 to 40 minutes.