Higbees Queen Muffins - cooking recipe

Ingredients

1/4 c. shortening
1/4 c. sugar
1 egg
1 3/4 c. cake flour
2 tsp. double-acting baking powder
1/2 tsp. salt
3/4 c. milk

Preparation

Cream shortening and sugar; add egg.
Beat well.
Add dry ingredients sifted together alternately with milk.
Work quickly, mixing only enough to blend.
Turn into greased muffin tin.
Bake 20 minutes at 450\u00b0.