Shepherd'S Pie - cooking recipe

Ingredients

2 lb. hamburger (chuck or round)
2 cans creamed corn
7 mashed potatoes
1 onion
1/2 c. green pepper
salt and pepper to taste

Preparation

Fry hamburger,
onion and green pepper until brown.
Put in the bottom of pan; pour 2 cans of corn over meat.
Then top with mashed potatoes.
Put pats of butter on top.
Bake at 350\u00b0
for 30 to 45 minutes.