Mississippi Mud - cooking recipe
Ingredients
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1 large Oreos cookies (16 oz.)
1/2 c. butter or margarine
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (12 oz.) Cool Whip
1 large instant chocolate pudding
2 2/3 c. milk
Preparation
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Crush cookies in blender; reserve 1/8 cup crumbs.
Melt butter; pour over cookie crumbs.
Mix well.
Press into bottom of 9 x 13-inch pan.
Chill.
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