Mississippi Mud - cooking recipe

Ingredients
    1 large Oreos cookies (16 oz.)
    1/2 c. butter or margarine
    1 (8 oz.) pkg. cream cheese
    1 c. sugar
    1 (12 oz.) Cool Whip
    1 large instant chocolate pudding
    2 2/3 c. milk
Preparation
    Crush cookies in blender; reserve 1/8 cup crumbs.
    Melt butter; pour over cookie crumbs.
    Mix well.
    Press into bottom of 9 x 13-inch pan.
    Chill.

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