Cake Icing(For Decorating Cakes) - cooking recipe
Ingredients
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1 c. powdered milk
1/2 c. cold water
2 c. Crisco
1 tsp. salt
2 1/2 lb. powdered sugar
1 tsp. vanilla
Preparation
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Beat the powdered milk and cold water until thick (like whipping cream).
Add the Crisco and salt; beat until creamy.
Add the powdered sugar and vanilla; beat until light and fluffy, about 4 minutes.
Refrigerate until ready to use.
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