Cake Icing(For Decorating Cakes) - cooking recipe

Ingredients
    1 c. powdered milk
    1/2 c. cold water
    2 c. Crisco
    1 tsp. salt
    2 1/2 lb. powdered sugar
    1 tsp. vanilla
Preparation
    Beat the powdered milk and cold water until thick (like whipping cream).
    Add the Crisco and salt; beat until creamy.
    Add the powdered sugar and vanilla; beat until light and fluffy, about 4 minutes.
    Refrigerate until ready to use.

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