Lemon Pepper Chicken - cooking recipe

Ingredients

1 can cream of chicken soup
1 can cream of celery soup
1 can water
1 can milk
1/2 stick butter melted
1 c. minute rice
lemon pepper to taste
onion salt
garlic salt
6-8 chicken pieces

Preparation

Place rice in greased baking dish. Place Chicken on top of rice. Sprinkle seasonings on top of chicken. Mix soup, water and milk and pour on top of chicken.
Bake in oven at 375 degrees for 30 minutes or until juices run clear.