Endless Coleslaw - cooking recipe

Ingredients

3 lb. cabbage, shredded
1/2 green bell pepper, shredded fine
1/2 red bell pepper, shredded fine
1 medium onion, chopped
1 c. cider vinegar
1/2 c. vegetable oil
1/2 c. sugar
1 1/2 tsp. dry mustard
1 tsp. celery seed
1 tsp. salt
1/2 tsp. ground pepper

Preparation

Shred cabbage and peppers.
In a large bowl, combine the cabbage, peppers and onion; set aside.