Ron'S God Awful Chile - cooking recipe
Ingredients
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3 to 4 lb. steak, trimmed and cut into 3/8 to 1/2-inch cubes
1 Tbsp. lard
2 Tbsp. paprika
1 1/2 tsp. cayenne pepper (red)
1 beef bouillon cube, smashed
4 tsp. cumin
1 tsp. garlic salt
pinch of basil
1/2 tsp. black pepper
1 tsp. oregano
6 Tbsp. chili powder
6 oz. can tomato paste (Hunt's)
1 clove garlic, smashed
1 onion, diced
1 c. sliced tomato
jalapeno peppers (one each color or whatever), insides scraped out
Preparation
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*BLKLIN stop it sticking to the bottom of the saucepan or forming knots.
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