Biscochos(Very Special Cookies) - cooking recipe

Ingredients

4 eggs
1 c. sugar
1/2 c. vegetable oil
4 1/2 c. flour
4 tsp. baking powder

Preparation

Beat eggs (reserve 4 tablespoons of later use).
Add sugar, then oil and beat well.
Add flour and baking powder, a little at a time, until it forms a smooth dough.
Roll dough into strips about 1/2 inch diameter, then cut in 4-inch lengths.
Bring ends together to form a ring.
Place on ungreased cookie sheet.
Add 1 teaspoon sugar to reserved egg and brush on biscochos.
Bake at 350\u00b0 for 22 to 25 minutes or until brown.