Buttermilk Pie - cooking recipe

Ingredients

1 1/2 sticks margarine
2 c. sugar
1/2 tsp. salt
3 Tbsp. flour
4 eggs
1 c. buttermilk
1 tsp. vanilla
1 (9-inch) unbaked pie shell

Preparation

Cream together sugar and margarine. Add salt and flour.
Beat in eggs and vanilla. Fold in buttermilk.
Pour into pie shell and bake at 350\u00b0 for 40 minutes.