Jon'S Hot Dogs - cooking recipe

Ingredients
    1 lb. hot dogs
    1 c. sherry
    1 c. ketchup
    1/2 tsp. oregano
Preparation
    Slice hot dogs into 1/2-inch rounds.
    Add ingredients into medium size saucepan.
    Add hot dogs.
    Bring to boil.
    Reduce to a simmer for 2 to 3 hours.

Leave a comment