Easy Peach Cobbler - cooking recipe

Ingredients

1 1/2 cup biscuit mix
1/2 cup sugar
1/2 stick butter or margarine
1 large can sliced peaches
water

Preparation

Heat peaches with syrup and butter.
Combine biscuit mix and sugar together; add water until consistency is like thick pancake batter.
Pour batter on bottom of 2-qt. casserole dish and add peach mixture.
Bake at 350 degrees for about 40 minutes or until done.
Good with vanilla ice cream.