Cheesy Potatoes - cooking recipe

Ingredients
    1 onion, chopped
    1 stick butter or margarine
    1 can cream of mushroom soup
    1 can Cheddar cheese soup
    2 lb. frozen hash browns
Preparation
    Melt butter. Add onion; simmer until tender. Add other 3 items.
    Mix well.
    Place in a 9 x 13-inch baking dish.
    Cover. Bake at 350\u00b0 for 45 minutes or cook for 5 hours on slow in crock-pot or 3 hours on medium.

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