Cheesy Potatoes - cooking recipe
Ingredients
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1 onion, chopped
1 stick butter or margarine
1 can cream of mushroom soup
1 can Cheddar cheese soup
2 lb. frozen hash browns
Preparation
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Melt butter. Add onion; simmer until tender. Add other 3 items.
Mix well.
Place in a 9 x 13-inch baking dish.
Cover. Bake at 350\u00b0 for 45 minutes or cook for 5 hours on slow in crock-pot or 3 hours on medium.
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