Chocolate Dainties - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
1 stick butter
1/2 c. cocoa
2 c. oats
1/2 c. coconut or peanut butter
pecans (optional)

Preparation

Cook sugar, butter and cocoa together until it hardens on a saucer (or drop a drop in a glass of cold water; it forms a hard ball when it is ready).
Add rest of ingredients to sugar mixture. Stir well and dip out onto waxed paper.