Velveeta Cheese Fudge - cooking recipe

Ingredients

1 lb. butter
1 lb. Velveeta cheese
4 lb. confectioners sugar
1 c. cocoa
1 Tbsp. vanilla
2 c. chopped pecans

Preparation

In a saucepan, melt butter and cheese.
Add vanilla.
Sift together the sugar, cocoa and nuts.
Add the cheese and butter mixture.
Mix well and spread evenly in a greased, long pan.
Cool and cut into pieces.