Savory Salmon Loaf - cooking recipe

Ingredients

1/2 c. buttered bread crumbs
2 eggs, slightly beaten
1/2 c. milk
1 (1 lb.) can salmon, flaked
1 tsp. salt
dash of pepper
1/2 tsp. sage
2 tsp. finely chopped onion
1 Tbsp. parsley, chopped
1 Tbsp. melted butter

Preparation

Combine ingredients in order given.
Pack firmly into buttered loaf pan and bake in a 350\u00b0 oven for 30 to 40 minutes.