Savory Salmon Loaf - cooking recipe

Ingredients
    1/2 c. buttered bread crumbs
    2 eggs, slightly beaten
    1/2 c. milk
    1 (1 lb.) can salmon, flaked
    1 tsp. salt
    dash of pepper
    1/2 tsp. sage
    2 tsp. finely chopped onion
    1 Tbsp. parsley, chopped
    1 Tbsp. melted butter
Preparation
    Combine ingredients in order given.
    Pack firmly into buttered loaf pan and bake in a 350\u00b0 oven for 30 to 40 minutes.

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