Oatmeal Scones - cooking recipe

Ingredients

3 c. oatmeal (not instant or quick)
3 c. flour
1/2 c. sugar
2 Tbsp. baking powder
1 tsp. salt
1 tsp. nutmeg
2 tsp. cinnamon
1 c. raisins (optional)
1/2 c. pecans or walnuts (optional)
2 eggs
1 1/3 c. oil
2/3 c. milk

Preparation

Mix all dry ingredients together in bowl. Mix all wet ingredients in another bowl. Then add to dry ingredients. Mix until just moistened. Plop on cookie sheet. Bake at 425\u00b0 about 12 to 15 minutes. Makes about 20 to 22.