Salsa - cooking recipe

Ingredients

1 (8 oz.) can Hunt's tomato sauce (with bits)
1 can chopped green chilies (mild)
1 small onion, chopped
1 clove minced garlic or 1/8 tsp. garlic powder
1/2 tsp. oregano
1/8 tsp. crushed red pepper

Preparation

Mix all ingredients together.
Refrigerate several hours before serving with your favorite tortilla chips.
The longer it sits, the hotter it gets!